Quote:
Originally Posted by kareldeeley
OK, in England for a Quick Breakfast, we have a Round Bread Roll
(Like a Macdonalds or Burger King Bun - But with better quality bread)
split in Two halves, Some strips of Bacon in between (Soft Cooked - not Crispy) perhaps butter on the bread, and some Tomato or Brown Spicy sauce..........
Breakfast to go - in American Parlance.....
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Mmmm...Tasty.
I never understood the criticism of English food. I prefer it to French chemistry experiments any day.
But what is brown spicy sauce?
Sauce, brown in color, and spicy?
LOL.